Informação adicional
Enólogo | Filipa Pato |
---|---|
Produtor | Filipa Pato |
Região do Vinho (País) | Portugal |
Região do Vinho (Zona) | Bairrada e Beira Atlântico |
Tamanhos Existentes | 0.75L |
Tipo | Branco |
The grapes are harvested by hand, before we press them very gently. After fermentation in pipas (traditional 500-600 l barrels) on the wild yeasts, the wine is aged in these used barrels for indefinite time.
To make the base of the “S.L.RA” we make a very particular blend. This blend is based on 2001, our first harvest. We further on included wines from a selection of all our best and most expressive vintages
Ficha Técnica
Enólogo | Filipa Pato |
---|---|
Produtor | Filipa Pato |
Região do Vinho (País) | Portugal |
Região do Vinho (Zona) | Bairrada e Beira Atlântico |
Tamanhos Existentes | 0.75L |
Tipo | Branco |
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