As notas de citrinos são envolvidas em alguma panificação resultante do estágio em garrafa com as leveduras livres. Na prova a bolha é muito elegante, equilibrando e envolvendo a acidez natural muito refrescante que o vinho tem. Acaba longo e persistente.
Ficha Técnica
| Enólogo | Bernardo Cabral |
|---|---|
| Produtor | ARVAD |
| Região do Vinho (País) | Portugal |
| Região do Vinho (Zona) | Algarve |
| Tamanhos Existentes | 0.75L |
| Tipo | Branco |
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