De castas tradicionais, com um contacto pelicular por 3 dias em pisa pé, seguido de fermentação a frio e estágio em cuba por 12 meses, é um vinho de cor dourada, aroma floral, entrada doce e fim muito refrescante.
Ficha Técnica
| Enólogo | Joana Maçanita |
|---|---|
| Produtor | João Clara – Essential Passion |
| Região do Vinho (País) | Portugal |
| Região do Vinho (Zona) | Algarve |
| Tamanhos Existentes | 0.375L |
| Tipo | Vinho Fortificado |
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