As origens das uvas, das regiões de Barbaresco e Barolo, proporcionam corpo, estrutura e um longo potencial de envelhecimento. A fruta é intensa e madura, mas ao mesmo tempo fresca com taninos muito doces. Aroma agradável e longevidade.
Ficha Técnica
| Enólogo | Paolo Fenocchio |
|---|---|
| Produtor | Pio Cesare |
| Região do Vinho (País) | Itália |
| Região do Vinho (Zona) | Piemonte |
| Tamanhos Existentes | 0.75L |
| Tipo | Tinto |
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