Cor rubi bonito. O nariz é fino e intenso, com notas de frutos vermelhos maduros, picante e torradas. Na boca, é macio, com
fruta madura bem integrado com taninos e acidez muito bom.
Ficha Técnica
| Enólogo | Álvaro Castro |
|---|---|
| Produtor | Quinta da Pellada |
| Região do Vinho (País) | Portugal |
| Região do Vinho (Zona) | Dão |
| Tamanhos Existentes | 0.75L |
| Tipo | Tinto |
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